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Top-Bar Beekeeping: Organic Practices for Honeybee Health, by Les Crowder, Heather Harrell
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In recent years beekeepers have had to face tremendous challenges, from pests such as varroa and tracheal mites and from the mysterious but even more devastating phenomenon known as Colony Collapse Disorder (CCD). Yet in backyards and on rooftops all over the world, bees are being raised successfully, even without antibiotics, miticides, or other chemical inputs.More and more organically minded beekeepers are now using top-bar hives, in which the shape of the interior resembles a hollow log. Long lasting and completely biodegradable, a topbar hive made of untreated wood allows bees to build comb naturally rather than simply filling prefabricated foundation frames in a typical box hive with added supers.
Top-bar hives yield slightly less honey but produce more beeswax than a typical Langstroth box hive. Regular hive inspection and the removal of old combs helps to keep bees healthier and naturally disease-free.
Top-Bar Beekeeping provides complete information on hive management and other aspects of using these innovative hives. All home and hobbyist beekeepers who have the time and interest in keeping bees intensively should consider the natural, low-stress methods outlined in this book. It will also appeal to home orchardists, gardeners, and permaculture practitioners who look to bees for pollination as well as honey or beeswax.
- Sales Rank: #31631 in Books
- Published on: 2012-08-31
- Original language: English
- Number of items: 1
- Dimensions: 9.02" h x .83" w x 6.02" l, .81 pounds
- Binding: Paperback
- 192 pages
Review
ForeWord Reviews-
"Farmers who seek a guide to hive maintenance told through a thoughtful personal narrative will benefit from the discussion of this topbar style of beekeeping. The first-person style of the book allows a window into the practices of the topbar beekeeper while conveying a wealth of knowledge and a well-researched comparison of hive practices. The book is appropriate for beginning beekeepers as well as those experienced but looking for information on natural and organic beekeeping practices. The book’s ten sections discuss optimal practices of an organic beekeeper juxtaposed with discussion of industry standard practices and their drawbacks. Each section contains stories of the authors’ successes and failures as well as diagrams and pictures to explain everything from hive design to plant species for optimal pollination. Whether the reader is looking to start their own hive or simply increase their knowledge of honeybees, the book provides interesting and detailed discussions of all aspects of raising them. Crowder and Harrell offer not only advice on how to get started, but an in-depth discussion of all aspects of keeping a hive, from bee capture, breeding, and selection to honey processing. They have crafted a book that is both informative and engaging, filled with introspective advice and practical knowledge."
Publisher's Weekly-
"Cave drawings show beekeepers “smoking” their hives, preparing for insect interaction. Today’s mass-produced honey relies mostly on the venerable Langstroth method of beekeeping, which has produced plenty of honey―but also has introduced plenty of chemicals into the process―through the years. Top-bar hives, named for the bars that run across their tops, are popular with bee beginners even though they produce less honey than Langstroth hives. But this account, the culmination of Crowder and Harrell’s 40 years of top-bar beekeeping adventures, shows the reader their method’s advantages: it avoids antibiotics, miticides, and other chemicals inherent to the conventional process. Crowder and his wife, Harrell, leave no comb unharvested as they take the top-bar aspirant from bee basics (stings, smoke, and hive transfers) through hive management (comb removal and feeding) to beneficial, and profitable, byproducts like beeswax. For those a bit lukewarm to the swarm, the book gives a fascinating insight into bees’ elaborate organizational and geometry skills, and it may even make one reconsider buying mass-marketed, chemical-laced honey."
"Reading Top-Bar Beekeeping reminds me of the classes I took with Les Crowder several years ago. He's a man who truly knows whereof he speaks, who has the gift of communicating with his small friends, the bees, and sharing his understanding with us. . . . This is the one book on beekeeping that I will recommend to my permaculture students."--Scott Pittman, Director, Permaculture Institute USA
"This is an excellent guide for hobby beekeepers who wish to keep bees using top-bar hives. Drawing on his more than 30 years of beekeeping experience in New Mexico, author Les Crowder describes in detail the special comb management techniques that this low-cost, but relatively intensive, form of beekeeping requires. Top-Bar Beekeeping also provides an eloquent appeal for beekeepers to make care, respect, and reverence the foundation of their relationships with the bees."--Thomas D. Seeley, Cornell University; author of Honeybee Democracy and The Wisdom of the Hive
"This book presents practical advice, gained from first-hand experience, on the organic management of top bar hives. This book will serve as an excellent guide to the ever-growing number of beekeepers that utilizes less intrusive management schemes such as top bar hives. Thanks to Les and Heather for their efforts to provide sound advice on natural ways to keep bees."--Dr. Jeff Pettis, USDA-ARS
About the Author
Les Crowder has devoted his entire adult life to the study and care of honeybees. Dedicated to finding organic and natural solutions for problems commonly treated with chemicals, he designed his own top-bar hives and set about discovering how to treat disease and genetic weaknesses through plant medicine and selective breeding. He has been a leader in his community, having served as New Mexico's honeybee inspector and president of the New Mexico Beekeepers Association. He is an avid storyteller and has spoken annually at the NM Organic Farm Conference for over fifteen years. Les is also a certified teacher and enjoys teaching children Spanish and science.
Heather Harrell moved to New Mexico in 1996 from her home state of Vermont to pursue her masters degree in Eastern Classics, having long had an interest in the art of meditation and yoga and a yearning to pursue a career in academia. Her love of nature soon had her pursuing a life as an organic farmer, focusing on flowers, then medicinal herbs. Over time, and through her work with honeybees, she has moved her focus to the study of multi-use permaculture plantings, which support a diverse network of interrelationships in the natural world. Along with a wide variety of vegetables, she grows medicinal herbs, which offer nectar and pollen to pollinator species. She is very interested in how soil biology is affected by using biodynamic methods of planting, and is currently studying compost teas incorporating various types of manures and plant materials.
Most helpful customer reviews
19 of 19 people found the following review helpful.
Great Book for "Newbees"
By Ginger
My husband and I built our own Kenyan Top Bar Hive and installed a package of 3 pounds of worker bees and one queen. Everything went well and after checking the hive two weeks later, we found the bees were already making comb and the queen was already laying eggs! Cool! We sat back on our laurels then, and waited to see what what happen. Then we got this book and read that we were supposed to be checking on the bees for several potential problems. Who knew that the bees can run amuck and make crooked combs that run into another? Good thing we read this book! We now use our book as our definitive reference guide. It's easy for us "newbees" :) to understand and there are good diagrams for bar rotations and the reasons for doing it.
11 of 11 people found the following review helpful.
Not everything you need to know to get started but a recommended read
By YoDaddy
Let's get this out of the way. This is not a one-source guide for a total newbie so one would want some supplemental information sources or a good mentor. I am a total beekeeping noob - I've handled other people's bees but have none of my own yet. I have needed other books and online sources but I'm glad I own this book.
The book makes a strong argument for organic beekeeping practice and rearing your own local queens. Much of this could be done with traditional box hives as well but the simplicity and low cost of the top-bar was seductive enough to persuade me. The sections on top-bar hive management and queen rearing were both very well done. If the the section on actual hive construction seems thin that's because it really is that simple. If you feel you need more detail or want a hive with some visual appeal there are plenty of free plans available online.
What I got out of the book was
1) Colony Collapse is probably the result of commercial beekeeping and agriculture practice rather than something that just happened randomly
2) I can effectively make stronger, disease resistant bees with organic methods and selective queen rearing.
3) Breeding strong disease resistant bees is not only good for me but good for beekeeping and agriculture in general. Me maintaining a couple of highly medicated hives with purchased queens does absolutely nothing to help the greater imperiled bee population.
4) I can do this and I don't need to drop $1000 up front just to get started. After evaluating money saved by not purchasing a Langstroth hive I'm redirecting my start up funds to better equipment - smoker, veil, etc.
75 of 79 people found the following review helpful.
Bees for Your Backyard and Homestead the Top Bar Way Supports Deep Nature Connection!
By Palikaji
I've been a Backyard Bee Guardian using organic and ecological practices for 15 years and mentoring others to support this amazing mediterranean honeybee in their backyard havens for over 10 years! This book is ESSENTIAL for success in Top Bar Bee Guardianship for new and experienced TOP Bar enthusiasts and will aid my teaching and mentoring greatly. And... by reading this book before you choose whether to do Top Bars or Langstroths may help you decide that Top Bar Hives are the right choice for Homesteaders and Backyarders!
While I still teach how to run a Langstroth HIve like a wild or top bar hive more or less, allowing bees to draw their own comb - allowing bees to swarm (yes I believe in contributing to strong local genetic variation and acclimation by allowing some of the swarms to get away and attempt to make it in the wilds of Santa Cruz) - I have begun to initiate new Bee Guardians into the magic of Top Bars because ultimately I believe that Langstroth HIves are designed primarily for the ease of industrial monocrop and chemical based bee manipulations and that Top Bar Hives are designed more for the ease of the bees.
Yes you can get more honey with Langstroth Hives, but for Backyarders there are other inspiring goals and ultimately a TOP BAR HIVE with a viewing window supports less non essential interventions by overly manipulative humans and supports the shape of the colony's skeleton (the comb) to mimick what they do in the wild for example.
Honey production is not my driving purpose in serving Honey Bees. I keep bees to be of service to the Greather Good and the gifts I recieve are superior fruit and food production on my homestead, contribution to locally acclimated genetic diversity, more beauty and food in my local landscape and enough honey for my family needs and some special gifitng occasionally. I'm not in it to produce commercial crops of honey, and definitely not supportive of commericial pollination practices of forcing honey bees to forage on wastelands of chemically fertilized GMO crops with dead soil, no diversity of plant life and the bees themselves are constantly dowsed in antibiotics, fungicides, miticides etc. Langstroth HIves have a dirty history - not their fault but the whole point of their design was to serve exploitation of Nature's gifts through mass production in the commercial food industry.
Choosing Top Bar HIves is for me part of my recognition that the commercial food system is broken and Slow Food and Go Local approaches are one of our most important empowered actions for healing the rift between humans and Nature.
This book is well organized, knowledge heavy and is the first to clearly articulate methods for rotating blackened brood comb out and supporting the reduction of the colony to the winter ball to the best placement in the Top Bar Hive. The authors are writing from experience and have great photos through out the book and explain clearly, seasonal skillsets for Top Bar Success as well as how to raise your own queens.
Top Bar HIves are gaining alot of popularity for Homestead and Backyard Honey Bee Guardians - no heavy 50-60 lb supers to lift, less chance of bee stings, the best designs include windows for observation, they get easier and easier with more experience, and from a design standpoint are more in alignment with a BEE CENTRIC model of connecting with Nature in a way that nurtures us and heals our sense of separation from Nature and listens to what Nature wants rather than imposes our presumptions on it.
Do not start Top Bar Beekeeping or Beekeeping at all without having this book in your Bee Guardianship tool kit, your night table, in your backpack, on your favorite reading chair. Its essential for your success in SERVING the BEES and Nature!
With so much gratitude for the bees, and human beings who approach them with curiosity, respect and a service attitude!! YES!
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